/ / Inspector's Choice Cherry BBQ Sauce
Inspector's Choice Cherry BBQ Sauce
Contains 16 g added sugars
This BBQ sauce combines organic tart cherry juice with cayenne for a sweet-tangy glaze. Each 2-tablespoon serving has 16 g added sugars, and the Worcestershire sauce includes corn syrup and caramel color.
$10.99 21.6 oz · lowest price at DDR BBQ Supply
Price and stock checked Oct 30, 2026Key nutrition facts
70caloriesPer serving · 2 Tbsp (35g)
- Protein
- 0g
- Fiber
- 0g
- Added sugar
- 16g▼
- Sodium
- 190mg
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Organic Tart Cherry Juice, Sugar, Brown Sugar, Honey, Ketchup (Tomato Concentrate, Sugar, Distilled Vinegar, Salt, Spice, Onion Powder, Natural Flavoring), Apple Cider Vinegar, Water, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent), Apple Cider (Pasteurized Apple Cider and Ascorbic Acid), Spice, Salt, Xanthan Gum
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Organic Tart Cherry Juice Sugar Brown Sugar Honey Ketchup (Tomato Concentrate, Sugar, Distilled Vinegar, Salt, Spice, Onion Powder, Natural Flavoring) Apple Cider Vinegar Water Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent) Apple Cider (Pasteurized Apple Cider and Ascorbic Acid) Spice Salt Xanthan Gum
12 ingredients 5 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 4 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.