/ / Whole Duck Foie Gras with Armagnac
Whole Duck Foie Gras with Armagnac
Contains nitrite salt
Whole duck foie gras is lightly poached with Armagnac and seasonings. It also contains sugar, nitrite salt and sodium erythorbate.
$127.00 lowest price at Petrossian
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Duck foie gras, Salt, Armagnac 40%, Sugar, White pepper, Sodium erythorbate, Nitrite salt
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Ingredients
Duck foie gras Salt Armagnac 40% Sugar White pepper Sodium erythorbate Nitrite salt
7 ingredients 1 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.