/ / Salvatore's Premium Marinara

Salvatore's Premium Marinara

A marinara made with tomatoes, extra virgin olive oil, garlic and herbs, with no added sugar. Each 1/2-cup serving has 360 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$12.99 26 oz · lowest price at Salvatore's Premium Marinara
Price and stock checked Oct 30, 2026
Key nutrition facts
90caloriesPer serving · 1/2cup (120 mL)
Protein
2g
Fiber
2g
Added sugar
0g
Sodium
360mg▲
Saturated fat
0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Ground tomatoes, water, extra virgin olive oil, fresh garlic, salt, fresh basil, spices
79 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 35%85
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 79
Nutrition 85 · Compared with other ready meals and sauces: less sodium (360 mg); no added sugar per 1/2cup
Ingredients 100 · 7 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Tomatoes, olive oil, garlic and herbs make a straightforward sauce
Sourcing 50 · No origin or growing practices are stated for the tomatoes
Transparency 65 · Complete ingredient list; no specific origin or growing claims
360 mg sodium per serving
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Ground tomatoes Water Extra virgin olive oil Fresh garlic Salt Fresh basil Spices
7 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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