/ / (Pack of 36) Simply Organic Taco Seasoning Southwest Spice Mix 1.13 Oz

(Pack of 36) Simply Organic Taco Seasoning Southwest Spice Mix 1.13 Oz

This organic blend combines chili pepper, garlic, onion, cumin, paprika, cayenne, sea salt and cream of tartar. It has 320 mg of sodium per tablespoon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$73.99 36 × 1.13 oz · lowest price at Universo Brands
Price and stock checked Oct 30, 2026
Key nutrition facts
25caloriesPer serving · 1 Tbsp (8g)
Protein
1g
Fiber
1g
Added sugar
0g
Sodium
320mg
Saturated fat
0g
From the product label
Ingredients: ORGANIC CHILI PEPPER, ORGANIC GARLIC, ORGANIC ONION, ORGANIC CUMIN, ORGANIC PAPRIKA, SEA SALT, ORGANIC CAYENNE, CREAM OF TARTAR
92 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%95
Sourcing · counts 10%85
Transparency · counts 20%85
Why it scores 92
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 8 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 95 · A short blend of spices, salt and cream of tartar
Sourcing 85 · Certified organic blend; no geographic origin is stated
Transparency 85 · Complete ingredient list and organic certification
320 mg sodium per tablespoon
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
ORGANIC CHILI PEPPER ORGANIC GARLIC ORGANIC ONION ORGANIC CUMIN ORGANIC PAPRIKA SEA SALT ORGANIC CAYENNE CREAM OF TARTAR
8 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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