Brisket
This raw brisket is grass-fed and grass-finished, from cattle raised exclusively on pasture. The average cut weighs 7–8 pounds and suits low-and-slow cooking.
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Known as the cut of beef with the absolutely BEST flavor, brisket is perfect for the slow cooker or even better on the smoker. Our Grass-Fed, Grass-Finished Brisket is a flavorful and tender cut of beef sourced from cattle raised exclusively on pasture. This method of raising ensures the brisket is free of hormones, antibiotics, and grain-based feeds, offering a natural, nutrient-dense option for your table. Key Features: Rich, Robust Flavor: Grass-fed brisket boasts a deep, beefy flavor that enhances every bite. <str
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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