/ / Ribeye Boneless

Ribeye Boneless

This boneless ribeye is from cattle raised exclusively on pasture and is grass-fed and grass-finished. It contains only beef; the average package weighs 1 lb.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$39.50 lowest price at Life Essentials Refillery
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
85 / 100
Excellent Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 4 claims verified
Nutrition · counts 20%74
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%88
Transparency · counts 15%78
Why it scores 85
Nutrition 74 · Compared with other red meats: more saturated fat (8.8 g), more protein (25 g); no added sugar per 100 g (typical values for raw beef ribeye)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw, boneless ribeye with beef as the only ingredient
Sourcing 88 · Grass-fed and finished cattle raised exclusively on pasture
Transparency 78 · Complete ingredient list and specific raising claims; no ranch named
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
Waseda Farms Organic Grass Fed Ribeye Boneless
90 +5 Clearer sourcing
Ingredients
Beef
1 ingredient
Sourcing

Premium boneless ribeye steak, grass fed and grass finished for exceptional flavor and tenderness.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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