/ / Flank Steak

Flank Steak

This is a raw flank steak with beef as the only ingredient. The brand says its cattle are raised on family ranches and graze before being finished on formulated rations.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$45.00 2 lbs · lowest price at Snake River Farms
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
73 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 20%81
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%65
Transparency · counts 15%75
Why it scores 73
Nutrition 81 · Compared with other red meats: less saturated fat (2.9 g); no added sugar per 100 g (typical values for raw beef flank steak)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw flank steak with beef as the only ingredient
Sourcing 65 · The brand says cattle graze before finishing on formulated rations
Transparency 75 · Beef is the only ingredient; the brand gives some raising details
Finished on formulated rations
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $1.41/oz here
Mad Butcher Meat Co.BEEF FLANK STEAK #18 1 LBS
79+6
$7.99 · $0.50/oz · 64% less per oz
1880 BeefSkirt Steak
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Ingredients
Beef
1 ingredient
Sourcing

The Double R Ranch flank steak is a lean and flavorful cut that’s large enough for a family meal. The flank steak can be prepared as one large cut and can also be cut into strips to use in stir fries or for fajitas and tacos. The flank steak has an easy-to-see grain that runs lengthwise. Be sure to cut it against the grain to achieve the most tender texture. This strong grain makes the flank steak an ideal steak to prepare with a marinade.  Average weight: 2 lbs.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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