/ / Short Rib

Short Rib

Contains grain-fed cattle

These beef short ribs are aged for 21 days and come from cattle raised at the brand's ranch in Gouldbusk, Texas. The cattle are grass- and grain-fed, and the brand says it strives to avoid growth hormones and antibiotics.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$25.00 lowest price at Kingdom Sake Beef
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
70 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%54
Ingredients · counts 5%100
Processing · counts 5%96
Sourcing · counts 55%70
Transparency · counts 15%75
Why it scores 70
Nutrition 54 · Compared with other red meats: more saturated fat (11 g), less protein (17 g); no added sugar per 100 g (typical values for raw beef short ribs)
Ingredients 100 · Single ingredient: Beef
Processing 96 · Raw, single-ingredient beef aged for 21 days
Sourcing 70 · Grass- and grain-fed cattle; the brand says its ranch is in Gouldbusk, Texas
Transparency 75 · Beef is the full ingredient list; raising and Texas ranch claims are stated
Cattle are grass- and grain-fed
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Experience the succulent and tender flavor of KSB - Beef Short Ribs.  Aged for 21 days and sourced from all natural grass and grain fed cattle raised without the use of steroids, these ribs are sure to satisfy your cravings for delicious and ethically produced beef. Indulge in the quality and taste you deserve with KSB - Beef Back Rib.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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