/ / Top Sirloin Steak

Top Sirloin Steak

This lean top sirloin contains only beef. The brand says its cattle graze before being finished on formulated rations.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$14.00 lowest price at Snake River Farms
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
74 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 20%84
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%65
Transparency · counts 15%75
Why it scores 74
Nutrition 84 · Compared with other red meats: less saturated fat (2.2 g); no added sugar per 100 g (typical values for raw beef top sirloin)
Ingredients 100 · Single ingredient: Beef
Processing 98 · Raw top sirloin with beef as the only ingredient
Sourcing 65 · The brand says cattle graze before finishing on formulated rations
Transparency 75 · Beef is the sole ingredient; the brand gives cattle-raising details
Finished on formulated rations
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
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111 Beef Republic Top Sirloin Steak
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Ingredients
Beef
1 ingredient
Sourcing

Bring home something familiar, but a step up in quality with Double R Ranch top sirloin steaks. A surprising lean steak that still packs a flavorful punch. This steak is cut from the top sirloin, which yields a far better steak than those from the bottom sirloin. They will impress with their great flavor, firm bite and good value.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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