/ / Chicken Bratwurst (Cheddar Cheese)

Chicken Bratwurst (Cheddar Cheese)

Contains sorbic acid

The chicken is pasture-raised with daily rotation on a regenerative family farm. The cheddar ingredients include phosphates, sorbic acid and added color.

Seed-oil freeNo added sugarNo artificial flavorsNo natural flavorsNo added nitritesNo gluten ingredientsPasture-raisedRegenerativeContains dairy
$33.98 lowest price at Ayers Valley Farm
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Chicken, cheddar cheese (cultured milk, water, salt, cream, cheese culture, sodium phosphate, tetrasodium pyrophosphate, sorbic acid, enzymes, lactic acid, color added, potato starch), water, salt, spices (including pepper, coriander, nutmeg), celery seed, collagen casing
Product details
ShippingFrozen with dry ice in insulated packagingDry iceInsulated boxShips frozen
“We ship your chicken frozen with dry ice in eco friendly insulated packaging straight to your door, so you always have a clean, trusted protein ready in the freezer when you need a fast, satisfying meal.” — the product page
69 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 6 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%86
Processing · counts 25%60
Sourcing · counts 15%85
Transparency · counts 15%78
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 86 · Added phosphates (additive, −10); Sorbates (potassium sorbate, sorbic acid) (additive, −4); no dyes or artificial sweeteners
Processing 60 · Chicken sausage with cheddar, spices and a collagen casing.
Sourcing 85 · Pasture-raised chickens, daily rotation and regenerative farming are stated.
Transparency 78 · Complete ingredient list and specific chicken-raising practices are stated.
Cheddar contains phosphates, sorbic acid and added color
Evidence behind the Ingredients deductions
Varies by additive−14 for added phosphates, sorbates
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Chicken Cheddar cheese (cultured milk, water, salt, cream, cheese culture, sodium phosphate, tetrasodium pyrophosphate, sorbic acid, enzymes, lactic acid, color added, potato starch) Water Salt Spices (including pepper, coriander, nutmeg) Celery seed Collagen casing
7 ingredients 1 to avoid
Sourcing

Our Cheddar Cheese Chicken Bratwurst combines clean, pasture raised chicken with rich cheddar cheese and traditional bratwurst spices for a savory, satisfying sausage the whole family will enjoy. The result is a juicy, flavorful link with a classic bratwurst taste and a hint of creamy cheddar in every bite. These chickens are raised on pasture with daily rotation on our regenerative family farm, where they can scratch, forage, and live the way chickens were designed to. They are raised on chemical free pastures and fed a corn, soy, and flax free diet, with no antibiotics, no hormones

Additives3 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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