/ / Beef Suet - 2 lb / pkg

Beef Suet - 2 lb / pkg

Raw, unrendered beef kidney fat for rendering tallow or cooking. The brand says its cattle are 100% grass-fed and finished on native pastures.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$44.99 2 lb / pkg · lowest price at Ayers Valley Farm
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef suet
Product details
ShippingShipped frozen with dry ice in insulated packagingDry iceInsulated boxShips frozen
“We ship your beef suet frozen with dry ice in eco friendly insulated packaging straight to your door, so you always have access to clean, trusted fat from cattle raised the right way.” — the product page
87 / 100
Excellent Scored automatically
Weighted as fats and oilsHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 25%74
Ingredients · counts 20%100
Processing · counts 20%98
Sourcing · counts 20%87
Transparency · counts 15%77
Why it scores 87
Nutrition 74 · Typical for fats and oils; no added sugar per 100 g (typical values for raw beef suet)
Ingredients 100 · Single ingredient: Beef suet
Processing 98 · Raw, unrendered beef fat with one listed ingredient.
Sourcing 87 · Brand says cattle are grass-fed and finished on native pasture and raised on regenerative farms.
Transparency 77 · One-ingredient list and specific raising claims; the farms aren't named.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef suet
1 ingredient
Sourcing

Pure, unprocessed beef suet from 100% grass-fed, hormone-free cattle for traditional cooking and heritage techniques.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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