/ / Peanut Butter Fudge Honeycomb Ice Cream (Organic Grassfed A2)

Peanut Butter Fudge Honeycomb Ice Cream (Organic Grassfed A2)

Contains 25 g added sugar

Organic A2 dairy ice cream with peanut butter and chocolate. Each 2/3-cup serving has 25 g added sugar and contains milk, egg, peanuts and soy.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesOrganicContains dairyContains peanutsContains eggsContains soy
$8.99 lowest price at Nutrient Farm
Price and stock checked Oct 30, 2026
Key nutrition facts
340caloriesPer serving · 2/3 Cup (122g)
Protein
7g
Fiber
1g▼
Added sugar
25g▼
Sodium
170mg▲
Saturated fat
10g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: cream*, skim milk*, cane sugar*, peanut butter*, water, brown rice syrup*, unsweetened chocolate*, egg yolks*, cocoa butter*, less than 0.5% alkalized cocoa powder*, baking soda, molasses*, rice starch*, vanilla extract*, soy lecithin*, chocolate extract, sea salt, carob gum*, guar gum*
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
60 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 5 claims verified
Nutrition · counts 30%56
Ingredients · counts 30%74
Processing · counts 25%30
Sourcing · counts 5%88
Transparency · counts 10%88
Why it scores 60
Nutrition 56 · Compared with other snacks and sweets: less fiber (1 g), less sodium (170 mg); 25 g added sugar per 2/3 Cup
Ingredients 74 · Cane sugar, 3rd ingredient (added sugar, −20); Rice starch (refined starch, −6); no dyes or artificial sweeteners
Processing 30 · Ice cream with added sugars, extracts, lecithin and gums
Sourcing 88 · USDA Organic and regenerative claims; no farm or dairy origin named
Transparency 88 · Full ingredient list with organic and regenerative claims
25 g added sugars per serving
Contains carob and guar gums
Evidence behind the Ingredients deductions
Strong evidence−26 for cane sugar, rice starch
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cream* Skim milk* Cane sugar* Peanut butter* Water Brown rice syrup* Unsweetened chocolate* Egg yolks* Cocoa butter* Less than 0.5% alkalized cocoa powder* Baking soda Molasses* Rice starch* Vanilla extract* Soy lecithin* Chocolate extract Sea salt Carob gum* Guar gum*
19 ingredients 6 to watch
Sourcing

Comforting and crunchy, this is a magical balance of salted peanut butter, chocolate covered honeycomb toffee, and a swirl of fudge. Alec’s is the first A2 dairy + regenerative organic ice cream which is why we say “Happy Gut” and “Happy Planet” ice cream. Each time you dig into a pint of our ultra-creamy, you are supporting the next movement in sustainable agriculture aimed at positively changing our planet for a better today and tomorrow…And if that doesn’t leave you feeling good enough, our gut-friendly A2 dairy should get you there. A2 dairy can h

Additives4 additives · 1 moderate risk
Brown rice syrupAdded sugarModerate risk
Added sugar that can contain notable arsenic, as a 2012 Dartmouth study of products made with it found.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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