/ / Wild Rice Flour
Wild Rice Flour
Single-ingredient wild rice flour, stone-ground from Red Lake Nation rice in northern Minnesota. A gluten-free option for pancakes, breads and other baking.
$9.99 16 oz · lowest price at Indigenous Food Lab Market
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: 100% wild rice flour
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100% wild rice flour
1 ingredient
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.