/ / OG2 Rudis English Muffin Multigrain Flax 8/12 OZ [UNFI #77794]
OG2 Rudis English Muffin Multigrain Flax 8/12 OZ [UNFI #77794]
Contains agave and malt syrups
These organic multigrain English muffins include flax and oats, with 4 g protein and 2 g fiber per muffin. They contain 2 g added sugar and sunflower and canola oils.
$38.31 12 oz · lowest price at Breadroot Provisions
Price and stock checked Oct 30, 2026Key nutrition facts
140caloriesPer serving · 1 Muffin (57g)
- Protein
- 4g
- Fiber
- 2g▼
- Added sugar
- 2g
- Sodium
- 230mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, organic wheat flour, organic whole wheat flour, yeast, organic grain and seed blend (organic cracked wheat, organic cracked rye, organic cracked barley, organic cracked corn, organic steel cut oats, organic brown flaxseed, organic millet), organic agave syrup, organic rolled oats, organic malt syrup, organic sunflower oil, organic distilled vinegar, cultured organic wheat flour, organic wheat gluten, sea salt, organic whole grain cornmeal, organic canola oil, citric acid, enzymes
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Water Organic wheat flour Organic whole wheat flour Yeast Organic grain and seed blend (organic cracked wheat, organic cracked rye, organic cracked barley, organic cracked corn, organic steel cut oats, organic brown flaxseed, organic millet) Organic agave syrup Organic rolled oats Organic malt syrup Organic sunflower oil Organic distilled vinegar Cultured organic wheat flour Organic wheat gluten Sea salt Organic whole grain cornmeal Organic canola oil Citric acid Enzymes
17 ingredients 2 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.