/ / Gluten Free Original Sandwich Bread
Gluten Free Original Sandwich Bread
Contains tapioca and potato starch
This gluten-free bread includes organic sorghum flour and NYS buckwheat flour. It also contains cane sugar, tapioca starch and potato starch.
$7.00 lowest price at Our Daily Bread & The Gluten Free Bakery
Price and stock checked Oct 30, 2026Key nutrition facts
212caloriesPer 100 g
- Protein
- 6.1g
- Fiber
- 3g▼
- Added sugar
- —▼
- Sodium
- 318mg
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Water, Tapioca Starch, Organic Sorghum Flour, Egg Whites, Apple Cider Vinegar, NYS Buckwheat Flour, Cane Sugar, Avocado Oil, Potato Starch, Yeast, Xanthan Gum, Sea Salt
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Water Tapioca Starch Organic Sorghum Flour Egg Whites Apple Cider Vinegar NYS Buckwheat Flour Cane Sugar Avocado Oil Potato Starch Yeast Xanthan Gum Sea Salt
12 ingredients 4 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.