/ / Gluten Free Chocolate Chip Cookies

Gluten Free Chocolate Chip Cookies

Contains seed oils

Gluten-free chocolate chip cookies made with rice flour, tapioca starch, eggs and coconut milk. They contain added sugars and plant butter with canola and sunflower oils.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesVegetarianContains dairyContains eggsContains wheat
$6.00 lowest price at Our Daily Bread & The Gluten Free Bakery
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Our Daily Pastry Flour Blend (Rice flours, tapioca starch, xanthan gum), brown sugar, soy-free chocolate chips, Plant Butter (Palm, Canola, Olive Oil, Sunflower lecithin lactic acid annato extract), Eggs, Cane Sugar, Coconut Milk, Salt, baking soda, Baking Powder, Vanilla
54 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%80
Processing · counts 25%30
Sourcing · counts 5%35
Transparency · counts 10%55
Why it scores 54
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 80 · Brown sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 30 · Rice flour, tapioca starch, sugars and plant butter make this a formulated cookie
Sourcing 35 · Refined starches, sugars and oils; no origin or production claims
Transparency 55 · Full list, but chocolate-chip ingredients are not itemized
Contains canola and sunflower oils
Contains added sugars
Evidence behind the Ingredients deductions
Strong evidence−20 for brown sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Our Daily Pastry Flour Blend (Rice flours, tapioca starch, xanthan gum) Brown sugar Soy-free chocolate chips Plant Butter (Palm, Canola, Olive Oil, Sunflower lecithin lactic acid annato extract) Eggs Cane Sugar Coconut Milk Salt Baking soda Baking Powder Vanilla
11 ingredients 5 to watch
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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