/ / Bobs Red Mill Pie Crust Mix Gluten Free 4/16 OZ [UNFI #2597078] [ebt]

Bobs Red Mill Pie Crust Mix Gluten Free 4/16 OZ [UNFI #2597078] [ebt]

Contains refined starches

This gluten-free pie crust mix uses rice flours, potato starch and tapioca flour. It contains 2 g added sugar per serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesGluten-free (label)
$20.76 16 oz · lowest price at Grain Train Provisions
Price and stock checked Oct 30, 2026
Key nutrition facts
110caloriesPer serving · 3 Tbsp mix (30g)
Protein
1g▼
Fiber
0g▼
Added sugar
2g▼
Sodium
90mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: White rice flour, brown rice flour (rice flour, rice bran), potato starch, tapioca flour, sugar, salt, xanthan gum
59 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%60
Ingredients · counts 20%92
Processing · counts 15%30
Sourcing · counts 15%35
Transparency · counts 15%65
Why it scores 59
Nutrition 60 · Compared with other grain foods: less fiber (0 g), less protein (1 g); 2 g added sugar per 3 Tbsp mix
Ingredients 92 · Sugar, 5th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 30 · Rice flour, refined starches, sugar and xanthan gum form a baking mix
Sourcing 35 · Refined rice flour and starches; no ingredient origin or growing practices stated
Transparency 65 · Complete ingredient list and nutrition values; no sourcing details
2 g added sugar per serving
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
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Ingredients
White rice flour Brown rice flour (rice flour, rice bran) Potato starch Tapioca flour Sugar Salt Xanthan gum
7 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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