Dry Aged Top Sirloin Steak
A single-ingredient top sirloin from pasture-raised, grass-fed cattle. The beef is non-GMO grain-finished and dry-aged for 21 to 28 days.
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
<p style="white-space: pre-wrap;" class="">The Top Sirloin is a great steak for any meal, with a bold, beefy flavor. This naturally lean piece is able to hold seasoning well and can be sauteed, grilled, boiled, or pan-fried.</p> <p class="" style="margin-left: 40px; white-space: pre-wrap;"><em>100% pasture raised beef, dry-aged for 21 - 28 days. All beef is grass-fed and non-gmo grain-finished in our pastures at Maranatha Farms.</em></p>
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.