/ / Bean Dip Seasonings
Bean Dip Seasonings
Contains palm and soybean oils
This bean-dip seasoning includes jalapeños, Mexican oregano and cilantro. It is mixed and packed by hand, and contains palm and soybean oils, natural flavors and MSG.
$3.00 lowest price at Loose Rooster LLC
Price and stock checked Oct 30, 2026Key nutrition facts
33caloriesPer serving · 34 grams mix
- Protein
- 2.9g
- Fiber
- —
- Added sugar
- 0g
- Sodium
- 893mg
- Saturated fat
- 0g
From the product label
Ingredients: Modified corn starch, whey, palm oil, maltodextrin, salt, corn syrup solids, cheddar cheese (milk, cheese cultures, salt, enzymes), nonfat milk, natural flavors, soybean oil, blue cheese (milk, cheese cultures, salt, enzymes), sodium caseinate, yeast extract, buttermilk, citric acid, monosodium glutamate, sugar, annatto extract, paprika extract, onion powder, garlic powder, beta carotene, soy protein, dehydrated jalapenos, garlic powder, Mexican oregano, cilantro
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Ingredients
Modified corn starch Whey Palm oil Maltodextrin Salt Corn syrup solids Cheddar cheese (milk, cheese cultures, salt, enzymes) Nonfat milk Natural flavors Soybean oil Blue cheese (milk, cheese cultures, salt, enzymes) Sodium caseinate Yeast extract Buttermilk Citric acid Monosodium glutamate Sugar Annatto extract Paprika extract Onion powder Garlic powder Beta carotene Soy protein Dehydrated jalapenos Garlic powder Mexican oregano Cilantro
27 ingredients 3 to watch5 to avoid
Sourcing
Origin not disclosed on the product page.
Additives10 additives · 9 limited risk
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.