/ / Greek Pita with Sourdough & Natural Fibres – 10 Soft Rounds (16 cm) | Vegan-Friendly

Greek Pita with Sourdough & Natural Fibres – 10 Soft Rounds (16 cm) | Vegan-Friendly

Contains calcium propionate

These soft pita rounds contain wheat sourdough and oat fibres, and are described as vegan-friendly with no added sugar. The label lists 3,680 mg sodium per 100 g and the ingredients include calcium propionate.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo added nitritesNo phosphatesNo gums or thickenersContains wheat
$11.36 10 rounds (about 78 g each) · lowest price at Greek Flavours
Price and stock checked Oct 30, 2026
Key nutrition facts
239caloriesPer 100 g
Protein
3.2g▼
Fiber
—
Added sugar
—
Sodium
3680mg▼
Saturated fat
0.4g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: wheat flour (62%), water, yeast, salt, wheat sourdough (1.2%), oat fibres (1.1%), lactic acid, acetic acid, glucono delta-lactone, calcium propionate
62 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs, 1 claim verified
Nutrition · counts 35%47
Ingredients · counts 20%96
Processing · counts 15%58
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 62
Nutrition 47 · Compared with other grain foods: more sodium (3680 mg), less whole grain (0%), less protein (3.2 g); no added sugar per 100 g
Ingredients 96 · Calcium propionate (additive, −4); no dyes or artificial sweeteners
Processing 58 · Wheat-flour bread with acids and calcium propionate
Sourcing 50 · Fresh baking is stated, but ingredient origin and growing practices aren't
Transparency 65 · Full ingredient list and specific vegan-friendly and no-added-sugar claims
3,680 mg sodium per 100 g
Contains calcium propionate
Evidence behind the Ingredients deductions
Varies by additive−4 for calcium propionate
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Wheat flour (62%) Water Yeast Salt Wheat sourdough (1.2%) Oat fibres (1.1%) Lactic acid Acetic acid Glucono delta-lactone Calcium propionate
10 ingredients
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Calcium propionate (E282)PreservativeLimited risk
Common bread preservative; a 2019 human study found it raised insulin-related hormones after a meal.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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