/ / Organic Raw Apple State Vinegar (6% acidity)
Organic Raw Apple State Vinegar (6% acidity)
This raw, unpasteurized apple vinegar is made from organic Washington State apples and has 6% acidity. It includes the vinegar mother.
$18.95 lowest price at Leprendo
Price and stock checked Oct 29, 2026Key nutrition facts
3caloriesPer serving · 2.5 tsp (12g)
- Protein
- 0g
- Fiber
- —
- Added sugar
- —
- Sodium
- 0mg
- Saturated fat
- 0g
From the product label
Ingredients: Organic Washington State apples
Product details
OriginWashington State
“Discover the Essence of Washington Apples: Experience the vibrant, deep gold allure of Apple State Vinegar, a premium apple cider vinegar crafted from whole, juicy, organic apples harvested in the fertile lands of Washington State.” — the product pageShelf lifeOver 36 months
“Shelf Life: Enjoy an extended shelf life of over 36 months, ensuring your vinegar remains fresh and potent.” — the product pageYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Organic Washington State apples
1 ingredient
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.