/ / Dry Aged Beef Sirloin Steak Fajita Strips

Dry Aged Beef Sirloin Steak Fajita Strips

These dry-aged sirloin strips are cut for quick searing and contain only beef. The brand says its beef is pasture-raised from start to finish and raised on its Wisconsin farm.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$17.50 1lb · lowest price at Creamery Creek Farms
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
82 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 20%83
Ingredients · counts 5%100
Processing · counts 5%95
Sourcing · counts 55%80
Transparency · counts 15%78
Why it scores 82
Nutrition 83 · Compared with other red meats: more protein (22 g), less saturated fat (3.4 g); no added sugar per 100 g (typical values for raw beef sirloin)
Ingredients 100 · Single ingredient: Beef
Processing 95 · Raw, single-ingredient beef, cut into strips and dry-aged
Sourcing 80 · The brand says its beef is pasture-raised from start to finish
Transparency 78 · Beef is the only ingredient; Wisconsin farm origin and pasture raising are stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
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90 +8 Clearer sourcing
Similar, for lessSame kind of food, scoring about as well or better, for less than $1.09/oz here
MEATZY New York strip, USDA Choice - 12 oz steak
80−2
$10.99 · $0.92/oz · 16% less per oz
Ingredients
Beef
1 ingredient
Sourcing

Premium Dry Aged Angus Beef Pre-Cut Dry-Aged Sirloin Fajita Strips for Fast High-Heat Searing Make dinner effortless without sacrificing premium flavor.  Wisconsin Farm-Raised Dry-Aged Beef: Prepped for Effortless Dinners Prepped for fast, high-heat cooking, our Sirloin Fajita Strips are cut thin from well-marbled dry-aged beef raised on our Wisconsin farm. The dry-aging process concentrates the natural beef flavor and enhances tenderizing quality, allowing these uniform strips to sear quickly in a hot skillet while retaining juiciness. Ideal for sizzling fajitas, s

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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