/ / Dark Rum Salami - Sliced

Dark Rum Salami - Sliced

Contains natural flavors

Pork and beef salami, smoked and slow cured in small batches. It contains natural flavors and dextrose, with 400 mg sodium per 28 g serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersGluten-free (label)
$12.50 3 oz · lowest price at Josef's Artisan Meats
Price and stock checked Oct 31, 2026
Key nutrition facts
120caloriesPer serving · 1 piece (28g)
Protein
8g
Fiber
0g
Added sugar
—
Sodium
400mg▼
Saturated fat
3.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pork, Beef, Salt, Contains less than 2% of Natural Flavors, Garlic, Lactic Acid Starter Culture, Dextrose, Spices, Rum
Product details
ShippingInsulated boxes with frozen gel packsInsulated boxIce packs
“All temperature sensitive products are shipped using frozen gel packs and insulated shipping boxes to ensure the product remains in optimal condition during transit.” — the brand’s shipping and store pages
63 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 20%43
Ingredients · counts 25%96
Processing · counts 25%60
Sourcing · counts 15%50
Transparency · counts 15%50
Why it scores 63
Nutrition 43 · Compared with other processed meats: more saturated fat (3.5 g), more sodium (400 mg); no added sugar per 1 piece
Ingredients 96 · Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 60 · Pork and beef salami, smoked and slow cured, with dextrose and natural flavors
Sourcing 50 · The brand says products are handcrafted in small batches; meat origin isn't stated
Transparency 50 · Complete ingredient list, but natural flavors and spices aren't specified
400 mg sodium per 28 g serving
Contains natural flavors and dextrose
Evidence behind the Ingredients deductions
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork Beef Salt Contains less than 2% of Natural Flavors Garlic Lactic Acid Starter Culture Dextrose Spices Rum
9 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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