/ / Butter Chicken

Butter Chicken

Contains natural flavor

This plant-based jerky provides 9 g of protein per serving and is labeled gluten free and non-GMO. It contains soy and 3 g of added sugar per serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersGluten-free (label)Contains soy
$8.00 lowest price at Louisville Jerky Co.
Price and stock checked Oct 29, 2026
Key nutrition facts
110caloriesPer serving · 1oz (28g)
Protein
9g▲
Fiber
2g▲
Added sugar
3g▼
Sodium
290mg▼
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: TEXTURED SOY PROTEIN, WATER, TAMARI (WATER, SOYBEANS, SALT), ALCOHOL (TO PRESERVE FRESHNESS), ONION, OIL, TOMATO PASTE (TOMATOES, NATURALLY DERIVED CITRIC ACID), WHITE SUGAR, WHITE DISTILLED VINEGAR, NUTRITIONAL YEAST, PAPRIKA, YEAST EXTRACT, NATURAL FLAVOR, SALT, SPICE, GARLIC, ONION, TURMERIC, LEMON JUICE CONCENTRATE, LACTIC ACID POWDER (LACTIC ACID, CALCIUM LACTATE), GINGER, BLACK PEPPER, CAYENNE PEPPER
50 / 100
Fair Scored automatically
Weighted as plant-based alternativesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%43
Ingredients · counts 20%88
Processing · counts 15%30
Sourcing · counts 15%35
Transparency · counts 15%50
Why it scores 50
Nutrition 43 · Compared with other plant-based foods: more sodium (290 mg), more protein (9 g); 3 g added sugar per 1oz
Ingredients 88 · Natural flavours (additive, −4); Yeast extract or hydrolysed protein (additive, −4); Soy protein isolate (additive, −4)
Processing 30 · Textured soy protein jerky with yeast extract and natural flavor
Sourcing 35 · Refined soy protein and sugar; ingredient origins are not stated
Transparency 50 · Complete list, but oil, spice and natural flavor are vague
Contains soy
3 g added sugar
Contains natural flavor
Evidence behind the Ingredients deductions
Varies by additive−12 for natural flavours, yeast extract or hydrolysed protein, soy protein isolate
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
TEXTURED SOY PROTEIN WATER TAMARI (WATER, SOYBEANS, SALT) ALCOHOL (TO PRESERVE FRESHNESS) ONION OIL TOMATO PASTE (TOMATOES, NATURALLY DERIVED CITRIC ACID) WHITE SUGAR WHITE DISTILLED VINEGAR NUTRITIONAL YEAST PAPRIKA YEAST EXTRACT NATURAL FLAVOR SALT SPICE GARLIC ONION TURMERIC LEMON JUICE CONCENTRATE LACTIC ACID POWDER (LACTIC ACID, CALCIUM LACTATE) GINGER BLACK PEPPER CAYENNE PEPPER
23 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 4 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Soy protein isolateProtein isolateLimited risk
Highly processed protein extracted with solvents; a marker of ultra-processed food.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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