/ / Bourbon Smoked Trout Roe

Bourbon Smoked Trout Roe

Rainbow trout roe is salted and lightly cold-smoked using aged bourbon barrel stave chips. It is farm-raised in France and should be kept refrigerated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains fish
$11.99 lowest price at DR Delicacy
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: roe, salt
Product details
OriginFrance
“Origin: France, Farm-raised” — the product page
Shelf lifeAverage of 1–2 months
“The shelf life is an average of 1-2 months.” — the product page
68 / 100
Fair Scored automatically
Weighted as fresh meat, fish, eggsLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 5%100
Processing · counts 5%65
Sourcing · counts 55%70
Transparency · counts 15%75
Why it scores 68
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Salted trout roe is lightly cold-smoked.
Sourcing 70 · The product is stated to be farm-raised in France.
Transparency 75 · Complete ingredient list, French origin and farm-raised claim.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Roe Salt
2 ingredients
Sourcing

Our signature cold-smoked roe is made from fresh Rainbow Trout roe that has been seasoned with sea salt and lightly cold-smoked with aged Pappy Van Winkle Bourbon barrel stave chips. This unique process, which was pioneered over 15 years ago and continues to be used today, enhances the natural smokiness of the roe and makes it a sought-after delicacy. It is perfect for appetizers, canapés, sauces, and as a topping for oysters, bagels with cream cheese, and a variety of meat and seafood dishes. Origin: France, Farm-raised Product Characteristic

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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