/ / Naturally Fermented Artisan Beetroot Pickle 700 G.

Naturally Fermented Artisan Beetroot Pickle 700 G.

Made with organic beetroot and naturally fermented. The listed ingredient is organic beetroot.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$28.51 700 g · lowest price at Food Türkiye
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Organic beetroot
71 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesLow confidence · Scored on 3 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 20%100
Processing · counts 10%80
Sourcing · counts 20%75
Transparency · counts 20%65
Why it scores 71
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · Single ingredient: Organic beetroot
Processing 80 · Beetroot is naturally fermented; no other ingredients are listed.
Sourcing 75 · Organic beetroot is stated; no origin or producer is named.
Transparency 65 · One ingredient and an organic claim are stated; no certification is given.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Organic beetroot
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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