/ / Pasture Raised Ground Chicken, 1 lb

Pasture Raised Ground Chicken, 1 lb

Ground chicken made from dark meat and skin, with chicken as the only listed ingredient. Mayborn Acres raises the slower-growing Freedom Ranger birds for 12 weeks on pasture.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$14.00 1 lb · lowest price at Glory Garden
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Chicken
82 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 3 claims verified
Nutrition · counts 20%75
Ingredients · counts 5%100
Processing · counts 5%97
Sourcing · counts 55%80
Transparency · counts 15%85
Why it scores 82
Nutrition 75 · Typical for poultry; no added sugar per 100 g (typical values for raw ground chicken with skin)
Ingredients 100 · Single ingredient: Chicken
Processing 97 · Raw ground chicken with only chicken listed
Sourcing 80 · Mayborn Acres raises Freedom Rangers for 12 weeks on pasture
Transparency 85 · Complete chicken ingredient and named farm with raising details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner chicken options that do the same job
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92 +10 Clearer sourcing
Similar, for lessSame kind of food, scoring about as well or better, for less than $0.88/oz here
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Forrest Hill FarmsGround Chicken, Farm (1lb)
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Virtual Concession StandGround Chicken (Frozen) - 16oz
77−5
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Ingredients
Chicken
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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