Heirloom Flour Tortillas – Grass-Fed Butter
These tortillas use heirloom flour, grass-fed butter and organic baking powder, and are cooked on cast iron. Each tortilla has 430 mg of sodium.
- Protein
- 2g
- Fiber
- 2g▼
- Added sugar
- 0g
- Sodium
- 430mg▼
- Saturated fat
- 2.5g▼
Your diet score
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Soft, rich, and melt-in-your-mouth delicious. We make our tortillas in-house using organic, non-GMO heirloom flour stone-milled in small batches, blended with creamy grass-fed butter for a flavor that’s impossible to fake. Each tortilla is cooked on cast iron for a warm, pliable texture with just the right char. No preservatives. No seed oils. No gums. Just the way they’ve been made for generations — with an upgrade. Perfect for tacos, breakfast wraps, or straight off the heat with a little extra butter. Your customers will taste the difference from the very first bite. Ingredient list: Heir
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.