New York Strip Steak
A single-ingredient New York strip steak from cattle raised on the farm in Alabama. Each package contains one 1.25-inch-thick strip.
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The New York Strip is a premium cut known for its exceptional tenderness and rich flavor. Sourced from the short loin—located along the back of the animal—this cut comes from a muscle that experiences minimal movement, resulting in a melt-in-your-mouth texture. It’s no wonder the New York Strip is a favorite among steak lovers across America. Our 1.25-inch thick strips are hand-selected and raised with care at Sagebrush Farms, ensuring the highest quality and flavor in every bite. Note: 1 strip per package
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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