/ / DeLallo Gluten Free Potato Gnocchi, Case of 6, 16 oz

DeLallo Gluten Free Potato Gnocchi, Case of 6, 16 oz

Contains sorbic acid

These gluten-free gnocchi are made with 98% potato purée and imported from Italy. A serving has 700 mg sodium and the ingredients include natural flavor and sorbic acid.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo added nitritesNo phosphatesCertified gluten-freeVegetarian
$59.73 16 oz each, case of 6 · lowest price at Cozy Farm
Price and stock checked Oct 30, 2026
Key nutrition facts
200caloriesPer serving · 1 cup (140g)
Protein
4g▼
Fiber
3g▼
Added sugar
0g
Sodium
700mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: 98% potato purée (water, potato flakes, potato starch), salt, natural flavor, rice flour, lactic acid (acidity regulator), sorbic acid (preservative)
On Open Food FactsNutri-Score CNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
66 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 35%51
Ingredients · counts 20%92
Processing · counts 15%55
Sourcing · counts 15%70
Transparency · counts 15%70
Why it scores 66
Nutrition 51 · Compared with other grain foods: more sodium (700 mg), less fiber (3 g), less whole grain (0%); no added sugar per 1 cup
Ingredients 92 · Sorbates (potassium sorbate, sorbic acid) (additive, −4); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 55 · Potato purée, starch and rice flour with natural flavor and a preservative
Sourcing 70 · The product is imported from Italy; potato sourcing is not specified
Transparency 70 · Full ingredient list and Italian origin; no farm or growing practices stated
700 mg sodium per serving
Contains natural flavor and sorbic acid
Evidence behind the Ingredients deductions
Varies by additive−8 for sorbates, natural flavours
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
Everywhere Lundberg Wild Rice, Regenerative Organic Certified –?100% Natural California Cultivated Wild Black Rice, 8 Oz
98 +32 No natural flavor and sorbic acid
Ingredients
98% potato purée (water, potato flakes, potato starch) Salt Natural flavor Rice flour Lactic acid (acidity regulator) Sorbic acid (preservative)
6 ingredients 2 to watch
Sourcing

DeLallo Gluten Free Potato Gnocchi – Italian Premium Pasta Authentic Italian gnocchi crafted with 98% pure potato puree. DeLallo's gluten free gnocchi delivers exceptional flavor and texture for classic pasta dishes. Gluten Free Italian Gnocchi Made with Pure Potatoes 98% potato puree with select natural ingredients Gluten free, wheat free, and GMO free 16 oz package, case of 6 Imported from Italy Serving Suggestion Cook and toss with your favorite sauce—butter and sage, marinara, or pesto. Ready in minutes for an authentic Italian meal. Explore Cozy Farm organic groceries

Additives3 additives · 2 limited risk
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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