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Outdoor Grilling Pizza Dough

Contains sorbitan monostearate

This dry pizza dough mix contains enriched wheat flour, salt, sugar and yeast. Each 35 g serving has 1 g added sugar and 330 mg sodium; it also contains sorbitan monostearate and wheat.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains wheat
$7.99 lowest price at WonderWall
Price and stock checked Oct 30, 2026
Key nutrition facts
120caloriesPer serving · 1/11 pkg dry mix (35g)
Protein
4g
Fiber
3g
Added sugar
1g
Sodium
330mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, sugar, yeast, sorbitan monostearate, ascorbic acid
54 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%50
Ingredients · counts 20%80
Processing · counts 15%30
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 54
Nutrition 50 · Compared with other grain foods: more sodium (330 mg), less whole grain (0%) per 1/11 pkg dry mix
Ingredients 80 · Sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 30 · Enriched flour mix with sugar and the emulsifier sorbitan monostearate
Sourcing 40 · Refined wheat flour is a main ingredient; its origin is not stated
Transparency 65 · Complete ingredient list, with no specific sourcing claims
Contains enriched wheat flour
Contains sorbitan monostearate
1 g added sugar per serving
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) Salt Sugar Yeast Sorbitan monostearate Ascorbic acid
6 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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