Paro Himalayan Salt & Pepper Lentil Chips - 4 oz
These lentil chips are cooked in avocado oil and seasoned with Himalayan pink salt sourced from Pakistan. They contain potato starch and tapioca syrup solids; a 1 oz serving has 120 calories and 270 mg sodium.
- Protein
- 3g
- Fiber
- 1g▼
- Added sugar
- 0g
- Sodium
- 270mg▼
- Saturated fat
- 0.5g▲
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Bold Crunch. Clean Ingredients. 12g Plant Protein. Made with lentil flour, cooked in avocado oil, and seasoned with Himalayan pink salt sourced from Pakistan and cracked black pepper. Paro Himalayan Salt & Pepper Lentil Chips deliver a perfectly balanced, satisfying crunch with none of the junk. Eat them straight from the bag, scoop your favorite dip, or crush them over a bowl for extra crunch. However you enjoy them, these chips earn their place in your pantry. 12g plant-based protein per bag Cooked in avocado oil - 0g added sugar,