/ / Mission Super Soft Extra Thin Yellow Corn Tortillas

Mission Super Soft Extra Thin Yellow Corn Tortillas

Contains preservatives

These corn tortillas provide 3 g of fiber per serving and are certified gluten-free. They contain cellulose and guar gums, plus preservatives.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo added nitritesCertified gluten-freeDairy-freeContains corn
$4.98 lowest price at Urban Butcher
Price and stock checked Oct 31, 2026
Key nutrition facts
120caloriesPer serving · 2 tortillas (50g)
Protein
3g
Fiber
3g
Added sugar
0g
Sodium
20mg
Saturated fat
0g
From the product label
Ingredients: Yellow Corn Masa Flour, Water, Cellulose Gum, Guar Gum, Folic Acid, Propionic Acid, Benzoic Acid, Phosphoric Acid
61 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%68
Ingredients · counts 20%66
Processing · counts 15%55
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 61
Nutrition 68 · Compared with other grain foods: less whole grain (0%); no added sugar per 2 tortillas
Ingredients 66 · Benzoates (sodium benzoate, benzoic acid) (additive, −10); Carboxymethylcellulose (cellulose gum) (additive, −10); Phosphoric acid (additive, −10); 1 more
Processing 55 · Corn masa tortillas with gums, added folic acid and preservatives
Sourcing 40 · No origin or growing practices stated for the corn
Transparency 65 · Full ingredient list and nutrition values; no sourcing details
Contains gums and preservatives
Evidence behind the Ingredients deductions
Varies by additive−34 for benzoates, carboxymethylcellulose, phosphoric acid and 1 more
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Yellow Corn Masa Flour Water Cellulose Gum Guar Gum Folic Acid Propionic Acid Benzoic Acid Phosphoric Acid
8 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 3 moderate risk
Benzoates (sodium benzoate, benzoic acid) (E210–E212)PreservativeModerate risk
Can form small amounts of benzene with vitamin C in drinks, and was part of the 2007 UK hyperactivity study mix.
Carboxymethylcellulose (cellulose gum) (E466)ThickenerModerate risk
Changed gut bacteria in mice and, in a small 2022 human study, altered the gut microbiome.
Phosphoric acid (E338)AcidModerate risk
The acid in colas; cola intake was linked to lower bone density in women in the Framingham Osteoporosis Study.
Calcium propionate (E282)PreservativeLimited risk
Common bread preservative; a 2019 human study found it raised insulin-related hormones after a meal.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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