/ / Cellar Set (4 Pieces)

Cellar Set (4 Pieces)

Contains natural flavors

This salami is made with U.S.-raised pork that the label says is raised without antibiotics. It contains natural flavors and provides 550 mg of sodium per ounce.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredients
$52.00 20 oz · lowest price at Urban Butcher
Price and stock checked Oct 29, 2026
Key nutrition facts
100caloriesPer serving · 1 oz (28g)
Protein
9g
Fiber
0g
Added sugar
0g
Sodium
550mg▼
Saturated fat
2g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pork, Salt, Red Wine, Garlic, Black Pepper, White Pepper, Chili Flake, Lactic Acid Starter Culture, Turbinado Sugar, Water, Natural Flavors
67 / 100
Fair Scored automatically
Weighted as processed meatMedium confidence · Scored on 11 of 11 inputs
Nutrition · counts 20%34
Ingredients · counts 25%96
Processing · counts 25%55
Sourcing · counts 15%75
Transparency · counts 15%75
Why it scores 67
Nutrition 34 · Compared with other processed meats: more sodium (550 mg); no added sugar per 1 oz
Ingredients 96 · Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 55 · Salami made with pork, spices, sugar and natural flavors
Sourcing 75 · U.S.-raised pork; the label says it is raised without antibiotics
Transparency 75 · Full ingredient list and specific U.S. pork and antibiotic claims
550 mg sodium per oz
Contains natural flavors
Evidence behind the Ingredients deductions
Varies by additive−4 for natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork Salt Red Wine Garlic Black Pepper White Pepper Chili Flake Lactic Acid Starter Culture Turbinado Sugar Water Natural Flavors
11 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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