/ / BLACK GARLIC BURRATA CHEESE PIZZA PACK
BLACK GARLIC BURRATA CHEESE PIZZA PACK
Contains sorbitan monostearate
This pizza has a 48-hour naturally leavened, hand-stretched dough and a wood-fired crust. The dough also contains sorbitan monostearate and cellulose gum.
$74.37 6 pizzas · lowest price at Katie's
Price and stock checked Oct 30, 2026Key nutrition facts
310caloriesPer serving · 4 servings (113.82g)
- Protein
- 12g▲
- Fiber
- 2g▲
- Added sugar
- 0g
- Sodium
- 570mg
- Saturated fat
- 7g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Wheat flour, durum semolina flour, extra virgin olive oil, kosher salt, yeast, sorbitan monostearate, ascorbic acid, cellulose gum, burrata cheese (pasteurized milk, salt, lactic acid, pasteurized cream, culture, rennet), garlic, stracciatella cheese (pasteurized milk, cream, vinegar, enzymes, salt), olive oil, butter (pasteurized cream and salt), pecorino cheese (pasteurized sheep's milk, rennet, salt), black garlic paste, sea salt, dried chives
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Wheat flour Durum semolina flour Extra virgin olive oil Kosher salt Yeast Sorbitan monostearate Ascorbic acid Cellulose gum Burrata cheese (pasteurized milk, salt, lactic acid, pasteurized cream, culture, rennet) Garlic Stracciatella cheese (pasteurized milk, cream, vinegar, enzymes, salt) Olive oil Butter (pasteurized cream and salt) Pecorino cheese (pasteurized sheep's milk, rennet, salt) Black garlic paste Sea salt Dried chives
17 ingredients 1 to watch
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 1 moderate risk
Carboxymethylcellulose (cellulose gum) (E466)ThickenerModerate risk
Changed gut bacteria in mice and, in a small 2022 human study, altered the gut microbiome.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.