/ / B2G1 Ribeye

B2G1 Ribeye

These ribeye steaks contain only beef and are labeled 100% grass-fed. Their origin and whether the cattle were grass-finished aren't stated.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$105.00 lowest price at ButcherBox
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
74 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 20%62
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%75
Transparency · counts 15%72
Why it scores 74
Nutrition 62 · Compared with other red meats: more saturated fat (9.3 g); no added sugar per 100 g (typical values for raw beef ribeye)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw, single-ingredient ribeye with nothing added
Sourcing 75 · 100% grass-fed; whether the cattle were grass-finished isn't stated
Transparency 72 · Beef is the sole ingredient and 100% grass-fed is stated
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $1488.35/oz here
US Wellness MeatsBeef French Ribeye - 16-20 oz
94+20
$29.77 · $1.49/oz · 100% less per oz
Ingredients
Beef
1 ingredient
Sourcing

Buy 2 and get 1 FREE ! Our 100% grass-fed ribeye steaks are incredibly tender and juicy. Grill or pan-sear this fan-favorite steak for ultimate flavor, and pair with your go-to sides.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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