/ / Whole Foods Market, Organic German Mustard, 8 Ounce

Whole Foods Market, Organic German Mustard, 8 Ounce

Organic German mustard made with mustard seed, apple cider vinegar, spices, garlic and horseradish. The label lists 70 mg sodium per teaspoon.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$5.98 8 oz · lowest price at Everywhere
Price and stock checked Oct 30, 2026
Key nutrition facts
0caloriesPer serving · 1 tsp (5g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
70mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, apple cider vinegar, organic mustard seed, sea salt, organic turmeric, organic spices, organic garlic, organic horseradish
80 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 35%67
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%86
Transparency · counts 15%85
Why it scores 80
Nutrition 67 · Compared with other ready meals and sauces: more sodium (70 mg); no added sugar per 1 tsp
Ingredients 100 · 8 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Mustard made with vinegar, salt, spices and other whole ingredients
Sourcing 86 · Organic certification; no origin or farm stated
Transparency 85 · Complete ingredient list and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Apple cider vinegar Organic mustard seed Sea salt Organic turmeric Organic spices Organic garlic Organic horseradish
8 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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