/ / Agerola Fior di Latte Mozzarella Cheese

Agerola Fior di Latte Mozzarella Cheese

This pizza-style mozzarella has a short ingredient list and milk partly sourced from the Agerola cow breed. It is made in Italy and intended to release little liquid when cooked.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$13.95 1.1 lb (500 g) · lowest price at Alma Gourmet
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Pasteurized whole cow’s milk, rennet, salt
Product details
Shelf life10 days after arrival
“Fresh Quality – Refrigerate upon arrival; use within 10 days.” — the product page
71 / 100
Good Scored automatically
Weighted as dairyLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 20%100
Processing · counts 15%62
Sourcing · counts 20%75
Transparency · counts 15%75
Why it scores 71
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 62 · Mozzarella made from milk, rennet and salt
Sourcing 75 · Product of Italy; milk partly comes from the Agerola cow breed
Transparency 75 · Complete ingredients and specific Italian origin and milk-breed details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pasteurized whole cow’s milk Rennet Salt
3 ingredients
Sourcing

✅ Fior di Latte Mozzarella from Agerola – 1.1 lb (500 g) Experience the authentic taste of Naples with  Fiordilatte Mozzarella from Agerola , a firm, low-moisture mozzarella crafted specifically for pizza. Thanks to its traditional preparation, this mozzarella releases very little liquid when cooked keeping your pizza perfectly crisp, never soggy. Its elastic texture delivers ideal mel

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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