/ / Linguine Pasta di Gragnano Organic IGP

Linguine Pasta di Gragnano Organic IGP

Made with Gragnano spring water and durum wheat semolina, then bronze-drawn and slowly dried. It carries USDA organic and Pasta di Gragnano IGP claims.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$7.75 lowest price at Alma Gourmet
Price and stock checked Oct 31, 2026
Key nutrition facts
210caloriesPer serving · 3/4 cup (56g) dry
Protein
8g
Fiber
2g▼
Added sugar
0g
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Gragnano spring water, durum wheat semolina
83 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%68
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%88
Transparency · counts 15%90
Why it scores 83
Nutrition 68 · Compared with other grain foods: less whole grain (0%), less fiber (2 g); no added sugar per 3/4 cup (56g) dry
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Water and durum wheat semolina, bronze-drawn and slowly dried
Sourcing 88 · USDA organic and Gragnano IGP; no farm is named
Transparency 90 · Complete ingredients, organic certification and Gragnano IGP
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Gragnano spring water Durum wheat semolina
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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