/ / Organic Short Grain White Rice

Organic Short Grain White Rice

This is organic Italian-grown short grain white rice with a single listed ingredient. Nutrition is provided per 100 g.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$6.00 500 g · lowest price at My Organic Pantry
Price and stock checked Oct 29, 2026
Key nutrition facts
345caloriesPer 100 g
Protein
6.5g
Fiber
1.6g▼
Added sugar
—
Sodium
—
Saturated fat
0.3g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Organic Short Grain White Rice
Product details
PackagingPlastic-free, certified home-compostable packagingCompostablePlastic-free
“And it’s packed in our 100% plastic free, certified home compostable packaging.” — the product page
81 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 4 claims verified
Nutrition · counts 35%60
Ingredients · counts 20%100
Processing · counts 15%90
Sourcing · counts 15%85
Transparency · counts 15%90
Why it scores 81
Nutrition 60 · Compared with other grain foods: less fiber (1.6 g), less whole grain (0%); no added sugar per 100 g
Ingredients 100 · Single ingredient: Organic Short Grain White Rice
Processing 90 · Single-ingredient white rice, milled from the whole grain
Sourcing 85 · Certified organic and grown in Italy; no farm is named
Transparency 90 · Complete ingredient list, Italian origin and organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner pantry options that do the same job
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Ingredients
Organic Short Grain White Rice
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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