All-Natural Sweet Italian Turkey Sausage
Turkey sausage with a short ingredient list of turkey, salt, fennel and black pepper. The turkeys are raised in Vermont without antibiotics or hormones; each 70 g serving has 430 mg sodium.
- Protein
- 15g
- Fiber
- —
- Added sugar
- —
- Sodium
- 430mg▲
- Saturated fat
- 0.5g▲
Your diet score
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Bring a taste of Italy to your table with Stonewood Farm's Sweet Italian Turkey Sausage, hand-crafted in Vermont with ethically raised turkeys and seasoned to perfection with fennel, salt and pepper. Stonewood Farm’s turkeys are raised with plenty of fresh Vermont air, cool temps, best quality feed and good old TLC, without antibiotics or hormones. These high standards make for wholesome and delicious turkey meat and reflect our commitme
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.