/ / Trader Joe’s Gnocchi – Soft Italian Potato Dumplings

Trader Joe’s Gnocchi – Soft Italian Potato Dumplings

Contains cultured dextrose

These shelf-stable potato gnocchi have five ingredients and cook in about two minutes. They include cultured dextrose and lactic acid, and wheat is an ingredient.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains wheat
$6.69 lowest price at Radyan Marketplace
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Potatoes, wheat, rice flour, cultured dextrose, lactic acid
69 / 100
Fair Scored automatically
Weighted as grain productsLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%92
Processing · counts 15%80
Sourcing · counts 15%70
Transparency · counts 15%70
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 92 · Dextrose, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 80 · Potato-and-flour dumplings with a short list; shelf-stable and lightly preserved.
Sourcing 70 · Made in Italy; no farming or ingredient-origin practices are stated.
Transparency 70 · Full five-ingredient list and Italian origin; no named producer or certification.
Contains cultured dextrose
Evidence behind the Ingredients deductions
Strong evidence−8 for dextrose
Scored Oct 25, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Potatoes Wheat Rice flour Cultured dextrose Lactic acid
5 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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