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Basic Bear

Contains added sugars

Pumpkin spice ice cream made with grass-fed dairy from regenerative farms, raw honey and spices. A serving has 12 g of added sugar and contains milk and egg.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains dairyContains eggs
$12.00 1 pint (14 fl oz) · lowest price at Ice Cream For Bears
Price and stock checked Oct 30, 2026
Key nutrition facts
250caloriesPer serving · 2/3 cup (114g)
Protein
6g
Fiber
0g▼
Added sugar
12g▼
Sodium
85mg▲
Saturated fat
8g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: milk, cream, raw honey, pumpkin, skim milk, egg yolk, cinnamon, nutmeg, ginger, allspice
73 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 30%68
Ingredients · counts 30%80
Processing · counts 25%65
Sourcing · counts 5%78
Transparency · counts 10%80
Why it scores 73
Nutrition 68 · Compared with other snacks and sweets: less sodium (85 mg), less fiber (0 g); 12 g added sugar per 2/3 cup
Ingredients 80 · Honey, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 65 · Ice cream made with dairy, honey, pumpkin, egg yolk and spices.
Sourcing 78 · The brand says dairy is grass-fed, pasture-raised and from regenerative farms.
Transparency 80 · Full ingredient list and specific dairy practices; no named farm or third-party mark.
12 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for honey
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Ingredients
Milk Cream Raw honey Pumpkin Skim milk Egg yolk Cinnamon Nutmeg Ginger Allspice
10 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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