/ / Valèvida Organic Extra Virgin Olive Oil | Cold-Extracted 2025 Early Harvest
Valèvida Organic Extra Virgin Olive Oil | Cold-Extracted 2025 Early Harvest
This certified-organic EVOO is made from Grossal olives from Spain’s Valencian Community and cold-extracted within hours of harvest. It has a listed polyphenol level of 569 mg/kg.
$39.99 lowest price at Valèvida
Price and stock checked Oct 31, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Olive oil
Product details
OriginValencian Community, Spain
“Valèvida is a single-origin, organic extra virgin olive oil cold-extracted within hours of the 2025 early harvest in the Valencian Community, Spain — what's often labeled cold pressed, done right.” — the product pageYour diet score
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Ingredients
Olive oil
1 ingredient
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.