/ / WOH Tempeh Chips Blackpepper 70 g (2.5 Oz)

WOH Tempeh Chips Blackpepper 70 g (2.5 Oz)

Contains vegetable oil

These tempeh chips have 64% fermented soybean and provide 4 g of fiber per 25 g serving. The ingredients include vegetable oil and black pepper seasoning.

No added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesGluten-free (label)Contains soy
$4.50 70 g · lowest price at Aneka Market
Price and stock checked Oct 30, 2026
Key nutrition facts
80caloriesPer serving · 25g
Protein
3g
Fiber
4g▲
Added sugar
0g
Sodium
55mg
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: fermented soybean (64%), black pepper seasoning, salt, garlic, tapioca starch and vegetable oil
73 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%86
Ingredients · counts 30%84
Processing · counts 25%55
Sourcing · counts 5%50
Transparency · counts 10%55
Why it scores 73
Nutrition 86 · Compared with other snacks and sweets: more fiber (4 g); no added sugar per 25g
Ingredients 84 · Vegetable oil, 5th ingredient (seed oil, −10, ClearShelf standard); Tapioca starch (refined starch, −6); no dyes or artificial sweeteners
Processing 55 · Fermented soy chips with seasoning, starch and vegetable oil
Sourcing 50 · No origin or growing practices are stated
Transparency 55 · Ingredients are listed, but the oil type and seasoning blend are vague
Contains vegetable oil
Evidence behind the Ingredients deductions
Strong evidence−6 for tapioca starch
ClearShelf standard−10 for vegetable oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Fermented soybean (64%) Black pepper seasoning Salt Garlic Tapioca starch and vegetable oil
5 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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