/ / NOWAY!® Creatine Collagen Mallow Bar Box of 12 - Chocolate Milkshake

NOWAY!® Creatine Collagen Mallow Bar Box of 12 - Chocolate Milkshake

Contains erythritol

This chocolate-coated mallow bar provides 10g of collagen and 3g of creatine. It also contains erythritol, polydextrose, palm kernel oil and natural flavours.

Seed-oil freeNo artificial dyesNo artificial flavorsNo added nitritesNo phosphatesNo gluten ingredientsDairy-free
$59.00 12 bars · lowest price at ATP Science
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Chocolate Flavoured Mallow (62.5%) [Hydrolysed Bovine Collagen Peptides (21%), Water, Polydextrose, Erythritol, Gelatine, Natural Flavours, Cocoa Powder (0.5%), Glycerine, Agar, Preservative (Potassium Sorbate), Salt, Sweetener (Thaumatin)], Compound Chocolate Coating (37.5%) [Palm Kernel Oil (RSPO), Chicory Fibre, Raw Cane Sugar, Creatine Monohydrate (20%), Cocoa Powder (5%), Emulsifiers (Sunflower Lecithin, E476), Natural Vanilla Flavour, Natural Sweetener (Steviol Glycosides)]
54 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%78
Processing · counts 25%25
Sourcing · counts 5%50
Transparency · counts 10%70
Why it scores 54
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 78 · Polydextrose (refined starch, −6); Hydrolysed bovine collagen (additive, −4); Sorbates (potassium sorbate, sorbic acid) (additive, −4); 2 more
Processing 25 · Formulated bar with sweeteners, flavours, emulsifiers and a preservative
Sourcing 50 · Australian-made; the collagen and other ingredient origins aren't stated
Transparency 70 · Complete ingredient list and Australian-made claim; no animal-raising details
Contains erythritol and steviol glycosides
Contains palm kernel oil
Contains natural flavours and potassium sorbate
Evidence behind the Ingredients deductions
Strong evidence−6 for polydextrose
Varies by additive−16 for hydrolysed bovine collagen, sorbates, erythritol and 1 more
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Chocolate Flavoured Mallow (62.5%) [Hydrolysed Bovine Collagen Peptides (21%) Water Polydextrose Erythritol Gelatine Natural Flavours Cocoa Powder (0.5%) Glycerine Agar Preservative (Potassium Sorbate) Salt Sweetener (Thaumatin)] Compound Chocolate Coating (37.5%) [Palm Kernel Oil (RSPO) Chicory Fibre Raw Cane Sugar Creatine Monohydrate (20%) Cocoa Powder (5%) Emulsifiers (Sunflower Lecithin, E476) Natural Vanilla Flavour Natural Sweetener (Steviol Glycosides)]
20 ingredients 4 to watch
Sourcing

Origin not disclosed on the product page.

Additives8 additives · 5 limited risk
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Agar (E406)Gelling agentNo risk
A seaweed fibre; considered safe.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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