/ / DUCKTRAP Rainbow Trout Smoked Filets

DUCKTRAP Rainbow Trout Smoked Filets

Contains evaporated cane juice

The trout is hot-smoked and the ingredient list is short. Each 57 g serving has 570 mg sodium and includes evaporated cane juice.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains fish
$17.99 lowest price at Howden Market
Price and stock checked Oct 29, 2026
Key nutrition facts
80caloriesPer serving · 2 ONZ (57 g)
Protein
12g
Fiber
0g
Added sugar
—
Sodium
570mg▼
Saturated fat
1g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Trout, salt, evaporated cane juice, hardwood and fruitwood smoke
On Open Food FactsNutri-Score DNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
54 / 100
Fair Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 20%45
Ingredients · counts 5%80
Processing · counts 5%65
Sourcing · counts 55%50
Transparency · counts 15%65
Why it scores 54
Nutrition 45 · Compared with other fish and seafood: more sodium (570 mg); no added sugar per 2 ONZ
Ingredients 80 · Evaporated cane juice, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 65 · Smoked trout with salt and cane juice
Sourcing 50 · The trout's origin and raising or catch method aren't stated
Transparency 65 · Complete ingredient list; no origin or sourcing claims
Evaporated cane juice
570 mg sodium per serving
Evidence behind the Ingredients deductions
Strong evidence−20 for evaporated cane juice
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Trout Salt Evaporated cane juice Hardwood and fruitwood smoke
4 ingredients
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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