/ / Canadian Maple Candies - Individually Wrapped, 90 g

Canadian Maple Candies - Individually Wrapped, 90 g

Contains glucose syrup

These maple candies have three ingredients: sugar, glucose syrup, and pure maple syrup. The brand says its maple treats are from Quebec; a serving of three candies has 13 g of added sugar.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$6.00 90 g · lowest price at LOONMOON
Price and stock checked Oct 30, 2026
Key nutrition facts
70caloriesPer serving · 3 Candies (18g)
Protein
0g▼
Fiber
0g▼
Added sugar
13g▼
Sodium
0mg▲
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Sugar, glucose syrup, pure maple syrup
50 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%45
Ingredients · counts 30%60
Processing · counts 25%30
Sourcing · counts 5%75
Transparency · counts 10%75
Why it scores 50
Nutrition 45 · Compared with other snacks and sweets: less sodium (0 mg), less saturated fat (0 g); 13 g added sugar per 3 Candies
Ingredients 60 · Sugar, 1st ingredient (added sugar, −20); Glucose syrup, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 30 · Three ingredients, but sugar and glucose syrup make this a candy.
Sourcing 75 · The brand says maple treats are from Quebec; no farming practice is stated.
Transparency 75 · Full three-ingredient list and Quebec origin; kosher claim also stated.
13 g added sugar per serving
Evidence behind the Ingredients deductions
Strong evidence−40 for sugar, glucose syrup
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Ingredients
Sugar Glucose syrup Pure maple syrup
3 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 2 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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