/ / Peppered Lean Turkey Jerky Hill Country Brand
Peppered Lean Turkey Jerky Hill Country Brand
Contains sodium nitrite
Turkey jerky made from solid strips, with 10 g protein per 1 oz serving. It contains 5 g added sugar, 460 mg sodium, natural flavorings and sodium nitrite.
$17.45 lowest price at Flavorgo
Price and stock checked Oct 31, 2026Key nutrition facts
70caloriesPer serving · 1 oz (28g)
- Protein
- 10g
- Fiber
- 0g
- Added sugar
- 5g▼
- Sodium
- 460mg▼
- Saturated fat
- 0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Turkey, Water, Brown Sugar, Vinegar, Salt, Natural Flavorings, Sodium Citrate, Sugar, Red Bell Pepper Granules, Sodium Nitrite
On Open Food FactsNutri-Score ENOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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Ingredients
Turkey Water Brown Sugar Vinegar Salt Natural Flavorings Sodium Citrate Sugar Red Bell Pepper Granules Sodium Nitrite
10 ingredients 3 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.