/ / Mole Coloradito

Mole Coloradito

Contains unspecified oil

Mole coloradito includes dried chiles, sesame, dried fruit, plantain, bread and chocolate. The label lists 1,040 mg sodium, but no serving size is provided.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$12.00 1 lb · lowest price at El Mexicanito
Price and stock checked Oct 30, 2026
Key nutrition facts
230caloriesPer serving (size not printed)
Protein
4g
Fiber
3g
Added sugar
0g
Sodium
1040mg
Saturated fat
2g
From the product label
Ingredients: CHILES SECOS, JITOMATE, AJONJOLI, FRUTOS SECOS, PASAS, PAN, PLATANO MACHO, AJO, CEBOLLA, ESPECIAS, CHOCOLATE, SAL, ACEITE
75 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesMedium confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 35%76
Ingredients · counts 25%100
Processing · counts 15%60
Sourcing · counts 10%70
Transparency · counts 15%50
Why it scores 75
Nutrition 76 · Typical for ready meals and sauces; no added sugar per serving (weight not printed, so estimated from its 230 calories; 7% of them from protein)
Ingredients 100 · 13 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Multi-ingredient mole sauce made with chiles, fruit, bread, chocolate and oil
Sourcing 70 · The brand says its products come from small families in Mexico
Transparency 50 · Ingredients include broad terms like spices, dried fruits and oil
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
CHILES SECOS JITOMATE AJONJOLI FRUTOS SECOS PASAS PAN PLATANO MACHO AJO CEBOLLA ESPECIAS CHOCOLATE SAL ACEITE
13 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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